Edexcel International GCSE Biology Student Lab Book
Editorial: Hodder
ISBN Digital: 9781510451285
- Cover & Book Title
- Contents
- Core Practical 1_ Investigate the presence of glucose, starch, protein and fat
- Core Practical 2_ Investigate how temperature affects enzyme activity
- Core Practical 3_ Investigate how pH affects enzyme activity_
- Core Practical 4_ Investigate diffusion and osmosis
- Core Practical 5_ Investigate how photosynthesis and starch production are affected by light, carbon dioxide and chlorophyll
- Core Practical 6_ Investigate the energy content in a food sample_
- Core Practical 7_ Investigate the evolution of carbon dioxide and heat from respiring seeds
- Core Practical 8_ Investigate the effect of light on net gas exchange from a leaf_
- Core Practical 9_ Investigate breathing in humans
- Core Practical 10_ Investigate the rate of transpiration from a leafy shoot_
- Core Practical 11_ Investigate the conditions needed for seed germination
- Core Practical 12_ Investigate the population size of an organism
- Core Practical 13_ Investigate the distribution of organisms_
- Core Practical 14_ Investigate anaerobic respiration by yeast
- Key equations
- Key terms